Serves: 4 Ingredients 3 green pot of vegetables of your choosing, such as peppers, mushrooms, or courgette; prepare the veg by deseeded and cubing / slicing 1 white onion, diced 2+ cloves of garlic, minced (depending on how garlicky you like it) 1 tin of plum tomatoes or a jar of salsa (check the ingredients to avoid hidden chemicals and additives) 4 red pots of leftover roast chicken 4 tsp of olive oil Spice mix 2 teaspoons Chili Powder 1½ teaspoons Sea Salt 2 teaspoons Garl